September 13, 2017
Nuts/Seeds, Almond, 5 Ingredients Or Less,
5-Minute Prep, Cooking For A Crowd, Easy/Beginner Cooking, Kid Pleaser, Quick Meals, Christmas, Entertaining, Vegetarian, Chocolate, Candy more
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In the top of a double boiler, melt chocolate.
Gradually add cereal and almonds, stirring gently till flakes are well coated.
Drop by tablespoonfuls onto waxed paper.
Chill till firm.
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