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Blood Orange Margaritas
This is definatly the most perfect summertime weekend pick-me-up!
Blood Orange Margaritas
recipe by: TiaMia on 1st Jun 2014
Prep Time: 10 Minutes
Cook Time: 0 Minutes

Cheesesteak Sandwich with Pasta Sauce
This is a great recipe that uses up leftover roast beef from your night before dinner, the pasta sauce makes it extra...
Cheesesteak Sandwich with Pasta Sauce
recipe by: TiaMia on 30th Jul 2014
Prep Time: 15 Minutes
Cook Time: 10 Minutes

Chewy Peanut Butter Granola Bars
Easy and AMAZING! The ingredients are just the basics, you could add in salted peanuts, light raisins, cranberries or...
Chewy Peanut Butter Granola Bars
recipe by: TiaMia on 7th Aug 2013
Prep Time: 10 Minutes
Cook Time: 2 Minutes

Chicken and Rice Bake
My family really loves this so I make it often.
Chicken and Rice Bake
recipe by: TiaMia on 10th Aug 2013
Prep Time: 15 Minutes
Cook Time: 45-50 Minutes

Easy Tangy Pork Chops
An easy and delicious meal is what you will get when you make these!
Easy Tangy Pork Chops
recipe by: TiaMia on 9th Aug 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes

Low Fat Sweet & Sour Chinese Chicken, Baked in Oven
Adapted from Appetite for China. Chinese-style chicken with pineapple chunks and red bell pepper tossed in a sticky...
Low Fat Sweet & Sour Chinese Chicken, Baked in Oven
recipe by: TiaMia on 1st Jun 2014
Prep Time: 20 Minutes
Cook Time: 25 Minutes

Parker House Rolls
These rolls (and all homemade bread or rolls) take some time to make but in the end homemade is always better,...
Parker House Rolls
recipe by: TiaMia on 1st Jun 2014
Prep Time: 25 Minutes
Cook Time: 40 Minutes

Reuben Sandwich Casserole
I make a lot of meals for my family and there is nothing easier than a casserole. This casserole is loved by me and my...
Reuben Sandwich Casserole
recipe by: TiaMia on 10th Aug 2013
Prep Time: 20 Minutes
Cook Time: 35 Minutes

Turkey Spinach Meatballs
Awesome low fat meatballs with spaghetti sauce! Serving is for one meatball
Turkey Spinach Meatballs
recipe by: TiaMia on 17th Nov 2013
Prep Time: 15 Minutes
Cook Time: 20-25 Minutes