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Cioccolato E Cocco
Cioccolato E Cocco
recipe by: Fizzybrat on 5th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Chocolatier
Chocolatier
recipe by: Fizzybrat on 5th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Chocolate Valentine
Chocolate Valentine
recipe by: Fizzybrat on 5th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Cotton Candy
Cotton Candy
recipe by: Fizzybrat on 6th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Cream Cordial Recipe
The Coffee Liqueur can be substituted for Almond, Mint or Orange Liqueur. Makes 750ml
Cream Cordial Recipe
recipe by: Fizzybrat on 6th Nov 2017
Prep Time: 15 Minutes
Cook Time: 0 Minutes

Creamsicle
Creamsicle
recipe by: Fizzybrat on 6th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Creamy Crispy Crunch
Creamy Crispy Crunch
recipe by: Fizzybrat on 6th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Fluxuation Cocktail
This is a really nifty drink if you make it right. Make sure you add the blue curacao very slowly so it takes on a type...
Fluxuation Cocktail
recipe by: Fizzybrat on 6th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Frozen Grasshopper
Frozen Grasshopper
recipe by: Fizzybrat on 6th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes

The Blue Fin
The Blue Fin
recipe by: Fizzybrat on 7th Nov 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Garden Sangria
Garden Sangria
recipe by: Fizzybrat on 7th Nov 2017
Prep Time: 30 Minutes
Cook Time: 2 Days
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Squid "Linguine" With Shrimp
This Squid "Linguine" With Shrimp is an intensely flavorful dish with a subtly chewy, textured bite. Quick and easy to...
Squid "Linguine" With Shrimp
recipe by: JostLori on 15th Nov 2017
Prep Time: 20 Minutes
Cook Time: 8 Minutes

Eggnog Spike
Makes 4 cups but is wonderful for holiday gifts by giving a bottle of eggnog spike with a recipe for eggnog...
Eggnog Spike
recipe by: ellie on 3rd Dec 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes

Eggnog Cheesecake
Recipe source: Bon Appetit (December 1982) This needs to chill for several hours before serving -- so plan ahead.
Eggnog Cheesecake
recipe by: ellie on 5th Dec 2017
Prep Time: 80 Minutes
Cook Time: 50 Minutes

Eggnog For 60
This does use uncooked eggs -- another option is eggbeaters. Recipe source: Bon Appetit (December 1981)
Eggnog For 60
recipe by: ellie on 10th Dec 2017
Prep Time: 3 Hours
Cook Time: 0 Minutes

Pumpkin Eggnog
My Dad made eggnog for the family every Christmas -- A batch for the kids & an adult batch. I looked forward to it every...
Pumpkin Eggnog
recipe by: TwisSis on 12th Dec 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes

Port Marinade
Watching Racheal Ray son James loves port. This is 2 day marinade for chicken but I think beef would be good
Port Marinade
recipe by: Dee Ben on 22nd Dec 2017
Prep Time: 2 Days
Cook Time: 0 Minutes

Port Cranberry Relish
For James
Port Cranberry Relish
recipe by: Dee Ben on 22nd Dec 2017
Prep Time: 5 Minutes
Cook Time: 25 Minutes
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Scotch Marinade
Scotch Marinade
recipe by: Dee Ben on 25th Dec 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes

Beef Pot Pies
From one of our national supermarkets monthly magazine June '17.
Beef Pot Pies
recipe by: ImPat on 6th Jan 2018
Prep Time: 20 Minutes
Cook Time: 205 Minutes

Seared Foie Gras With Pears & Gingersnaps
OMG, this was amazing! Finally having found a great source for foie gras, this was the perfect (decadent) appetizer to...
Seared Foie Gras With Pears & Gingersnaps
recipe by: JostLori on 11th Jan 2018
Prep Time: 10 Minutes
Cook Time: 18 Minutes

Roasted Crab Cippino-Style
This worked out well for us. Original recipe posted in Bon Appetite (January 2010) but I made a few changes to the...
Roasted Crab Cippino-Style
recipe by: ellie on 12th Jan 2018
Prep Time: 10 Minutes
Cook Time: 45 Minutes

Beef With Gravy & Mustard Mash
Based on a recipe from a cook book that the DH gave me for my birthday with some changes to suit our tastes.
Beef With Gravy & Mustard Mash
recipe by: ImPat on 31st Jan 2018
Prep Time: 20 Minutes
Cook Time: 80 Minutes

Pineapple Rum Cake
Pineapple Rum Cake
recipe by: FoodNut on 1st Feb 2018
Prep Time: 10 Minutes
Cook Time: 45-50 Minutes