Zucchini Bites - Bisquick

12
Servings
10m
Prep Time
25m
Cook Time
35m
Ready In


"This is out of my Betty Crocker's Bisquick Cookbook. This is one of the "All Time Favorites". It makes 4 dozen appetizers."

Original recipe yields 12 servings
OK

Nutritional

  • Serving Size: 1 (127.3 g)
  • Calories 204.9
  • Total Fat - 11.8 g
  • Saturated Fat - 2.4 g
  • Cholesterol - 72.1 mg
  • Sodium - 260.7 mg
  • Total Carbohydrate - 20.8 g
  • Dietary Fiber - 1 g
  • Sugars - 10.3 g
  • Protein - 4.6 g
  • Calcium - 69.1 mg
  • Iron - 0.7 mg
  • Vitamin C - 12.6 mg
  • Thiamin - 0 mg

Step 1

Heat oven to 350°F. Grease bottom and sides of rectangular pan. 13X9 inches.

Step 2

Stir all ingredients until blended. Spread in pan.

Step 3

Bake about 25 minutes or until golden brown, cut into 2-inch squares; cut squares diagonally in half into triangles.

Tips & Variations


No special items needed.

Related

KATO BABY

Wow, we really enjoyed this zucchini dish. It was excellent, great flavors and wonderful textures. Soft, tender and delicious, with just a hint of the biscuit mix... so very good. Thanks for sharing a new family favorite. Made FYC tag game.

review by:
(21 Mar 2018)