Woolworth's 1950's Cheeseburger Recipe

Step by Step Method

Step 1

Form patty and season to taste.

Step 2

Grill.

Step 3

Butter bun and grill until toasted.

Step 4

Flip burger when cooked.

Step 5

Spread about a tablespoon of cheese on top so it melts slightly.

Tips

No special items needed.

In my opinion, there is just nothing better than a good beefy burger, sorry veggie lovers, beef burgers can’t be beat, no matter how black bean burgers are dr.’d up. This is one of those burgers that got oooowes and awwws from the fam. I used part 80% regular ground beef and 90% angus ground beef. For the seasoned salt, used Kinders brand “The Steak Blend” (used more than noted) and more of the black pepper. Topped most with the Old English Port cheese spread and topped the spread with American cheese (for those that always seemed to ask “what’s that?!”). These burgers came out SUPERB, better, better than expected. YUM!! Thank you, Dee, for sharing another winner.