William Demerest Sour Cream Waffles

4
Servings
15m
Prep Time
5m
Cook Time
20m
Ready In


""

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (287.5 g)
  • Calories 668.4
  • Total Fat - 41.2 g
  • Saturated Fat - 23.5 g
  • Cholesterol - 297.5 mg
  • Sodium - 767.5 mg
  • Total Carbohydrate - 54.7 g
  • Dietary Fiber - 6.4 g
  • Sugars - 3.4 g
  • Protein - 24.2 g
  • Calcium - 423.6 mg
  • Iron - 3.5 mg
  • Vitamin C - 1 mg
  • Thiamin - 0.4 mg

Step 1

Sift dry ingredients. Add wet ingredients. Add egg yolks.

Step 2

Fold in whites gently.

Step 3

Bake in hot waffle iron.

Tips & Variations


No special items needed.

Related

Mikekey

Light and fluffy, with a nice "tang" from the sour cream and buttermilk. This makes a lot of batter (I cut recipe in half an still got 3 full size waffles).

review by:
(23 Jul 2020)