Vodka Simple Syrup

8
Servings
5m
Prep Time
20m
Cook Time
25m
Ready In

Recipe: #32407

May 29, 2019

Categories: Sauce, Sweet Sauces



"A very simple vodka syrup."

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (171.7 g)
  • Calories 471
  • Total Fat - 0 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 3.1 mg
  • Total Carbohydrate - 113.4 g
  • Dietary Fiber - 0 g
  • Sugars - 113.2 g
  • Protein - 0 g
  • Calcium - 2.5 mg
  • Iron - 0.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Bring the water to the boil in a large pot.

Step 2

Reduce the heat to moderate, add the sugar and stir until it dissolves completely.

Step 3

Reduce the heat to low and simmer for 10 minutes until the mixture has a syrup consistency.

Step 4

Add the vodka, mix well and cool.

Step 5

Transfer to a jar or container and reserve for use.

Step 6

In a tightly sealed container, Vodka Simple Syrup keeps indefinitely, though it may begin to crystallize over time.

Step 7

If it crystallizes, simply warm the container in a pot of slow-simmering water.

Tips & Variations


No special items needed.

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