Veal & Vegetable Loaf
"Canadian Living Summertime Cookbook Special - 1981"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (208.9 g)
- Calories 241.2
- Total Fat - 11.7 g
- Saturated Fat - 4.5 g
- Cholesterol - 243.6 mg
- Sodium - 182.2 mg
- Total Carbohydrate - 4.8 g
- Dietary Fiber - 1.3 g
- Sugars - 2.1 g
- Protein - 27.7 g
- Calcium - 65.2 mg
- Iron - 2.1 mg
- Vitamin C - 9.6 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Mix all ingredients and place into a lightly oiled loaf pan.
Step 2
Bake at 325 F for 1 hour.
Tips
No special items needed.
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