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Veal & Vegetable Loaf

Here's how you make Veal & Vegetable Loaf
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  • Servings: 6
  • Prep: 20m
  • Cook: 1h
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/2 pounds ground veal
  • 1 egg, slightly beaten
  • 1 onion, finely chopped
  • 1/2 cup parsley, chopped (fresh)
  • 1/2 cup celery, finely chopped
  • 1 cup carrot, grated
  • 2 teaspoons instant chicken bouillon granules
  • 1/2 teaspoon sage
  • 1/2 teaspoon savory
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all ingredients and place into a lightly oiled loaf pan.

  • Step 2: Bake at 325 F for 1 hour.

We hope you enjoy this recipe!

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