Truman's Spinach Goldenrod
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Recipe: #34042
January 07, 2020
Categories: Side Dishes, Vegetables, Asparagus, Spinach, North American, Vegetarian more
"Truman had this alot ,they also do it with asparagus so im tagging asparagus, just make sure asparagus is parboiled before adding to the creamed mixture and add a touch of tarragon instead of nutmeg"
Ingredients
Nutritional
- Serving Size: 1 (368.2 g)
- Calories 715
- Total Fat - 56.7 g
- Saturated Fat - 22.3 g
- Cholesterol - 1999.4 mg
- Sodium - 437.5 mg
- Total Carbohydrate - 16.4 g
- Dietary Fiber - 2.9 g
- Sugars - 4.5 g
- Protein - 34.7 g
- Calcium - 421.1 mg
- Iron - 8.2 mg
- Vitamin C - 31.9 mg
- Thiamin - 0.5 mg
Step 1
Melt butter and add flour and spices
Step 2
Stir add milk
Step 3
Cook until thickened
Step 4
Add spinach
Step 5
Now they probably poured into a buttered casserole dish and baked until hot and bubbly at 350 for 20 minutes but you can just make sure not to burn it
Step 6
Turn ino serving dish ,check for seasoning before you do
Step 7
Sieve the hardboiled egg yolks over the top for both ways of cooking
Step 8
And
Tips & Variations
- Sieve
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