June 12, 2017
Beverages, Alcohol, Cocktails,
Fruit, Grapefruit, 5 Ingredients Or Less, 5-Minute Prep, Easy/Beginner Cooking, One-Bowl Does it!, No-Cook, Quick Meals, Entertaining, July 4th, Labor Day, Summer, Hand Mix/Whisk, Gluten-Free, Kosher, No Eggs, Non-Dairy, Vegetarian more
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"Yes, a shandy is usually lemonade and a beer. But this is a tropical version, aided and abetted by some rum. Yum! From Cost Plus World Market."
Moisten the rim of each glass with a lime wedge and dip glass into a shallow bowl filled with salt to create a fine coating.
Fill each glass with ice, then add rum, guava and grapefruit juice. Top with beer and stir gently before serving. Garnish with a lime wedge dipped in smoked salt.
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