Thu's Wonderful Soup

Step 1

Combine the seasoning mix ingredients in a small bowl.

Step 2

Melt butter in a 4-quart pot over high heat. As soon as the butter begins to sizzle, add the mushrooms, lemon grass, garlic, serranos, and the seasoning mix. Cook stirring frequently, and when the mixture begins to stick, about 2 minutes, add the lemon juice, lime juice, and Thu's Fish Sauce.

Step 3

Cook for 5 minutes over high heat until the liquid barely covers the bottom of the pan and is thick.

Step 4

Add the chicken stock, cover, and bring to a full boil. Add the shrimp and parsley, return to a full, rolling boil, remove from the heat and serve immediately.

Thu's Fish Sauce

Step 5

Combine all the ingredients and refrigerate for at least 1 hour, preferably 4, and serve at room temperature. Refrigerate any leftover sauce.