Thanksgiving Leftovers Sandwich

5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #11349

November 26, 2013

Categories: Sandwiches



"This is my original Thanksgiving Dagwood style leftovers sandwich, it is a 3 decker club. Published to the web by Shadows on February 26, 2007. Prep Time: 5 mins Total Time: 5 mins Servings: 1"

Original is 1 serving

Nutritional

  • Serving Size: 1 (529.5 g)
  • Calories 1295.4
  • Total Fat - 79.2 g
  • Saturated Fat - 31.6 g
  • Cholesterol - 242.1 mg
  • Sodium - 4264.7 mg
  • Total Carbohydrate - 38.6 g
  • Dietary Fiber - 5.2 g
  • Sugars - 19.6 g
  • Protein - 104.2 g
  • Calcium - 1146.2 mg
  • Iron - 4.1 mg
  • Vitamin C - 56.3 mg
  • Thiamin - 0.8 mg

Step by Step Method

Step 1

Lay out your slices of bread.

Step 2

On bottom slice place mustard, bacon, stuffing and crumbled Stilton cheese.

Step 3

On second slice place Horseradish mayo, turkey, Swiss cheese and kraut.

Step 4

Spread ranch dressing on third slice, salt and pepper.

Step 5

Add hot sauce if using and place on top of sandwich.

Step 6

Finish assembly, cut in half and serve.

Step 7

Step 8

Note: I have put cranberry sauce on this as well.

Tips


No special items needed.

1 Reviews

Maito

Ooh, this has so much going on! I had to leave the stuffing out, since we didn't have any this time of year, but really liked the wasabi mayo, the sour and crunch, as well as the blue cheese and bacon flavors in this. A super filling and satisfying sandwich.

5.0

review by:
(26 Jul 2017)

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