Tastee Treat - Burger Copycat

6
Servings
5m
Prep Time
15m
Cook Time
20m
Ready In


"We had one of these loose meat sandwiches and they are really good Rudy said he ate these in the 1950's on"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (262.2 g)
  • Calories 511.5
  • Total Fat - 31.1 g
  • Saturated Fat - 10.9 g
  • Cholesterol - 168.2 mg
  • Sodium - 1120.9 mg
  • Total Carbohydrate - 4.8 g
  • Dietary Fiber - 0.5 g
  • Sugars - 3.2 g
  • Protein - 49.7 g
  • Calcium - 29.3 mg
  • Iron - 5.9 mg
  • Vitamin C - 2.3 mg
  • Thiamin - 0.2 mg

Step 1

In stock pot, add in the beef and onions . Then add ingredients of the cup. Which is ketchup mustard horseradish,Worcestershire salt and pepper

Step 2

Then add the water to the cup to rinse out. You may need more water while cooking.

Step 3

Chop all the stuff together so it crumbles while cooking, it should be moist when done.

Tips & Variations


No special items needed.

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