Tahitian Punch

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38
Servings

5m
Prep Time

0m
Cook Time

5m
Ready In

Recipe: #26625

July 27, 2017

recipe by:
Fizzybrat

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recipe by:
Fizzybrat

"A great punch for a summer party"

Original recipe yields 38 servings

Metric US

Ingredients

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1 can (46 ounce) pineapple juice (chilled)
1 can (46 ounce) orange-grapefruit juice (chilled)

2 quarts Sprite (chilled)
1 pint lime sherbet

Nutritional

Serving Size: 1 (72 g)
Calories 31
Total Fat - 0.1 g
Saturated Fat - 0 g
Cholesterol - 0 mg
Sodium - 0.5 mg
Total Carbohydrate - 7.9 g
Dietary Fiber - 0.5 g
Sugars - 3.6 g
Protein - 0.3 g
Calcium - 5.4 mg
Iron - 0.1 mg
Vitamin C - 14.9 mg
Thiamin - 0 mg

Step 1

Combine juices in punch bowl.

Step 2

Add sprite.

Step 3

Add scoops of sherbert.

Step 4

Serve immediately.

Tips & Variations

Punch Bowl

Tags : Beverages Punch

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