Sweet & Sour Dipping Sauce
Recipe: #16820
January 18, 2015
Categories: Copycat or Clone Recipes, 5-Minute Prep, One-Pot Meal, Fat Free Gluten-Free, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegetarian, more
"I came across this great recipe while doing a search for a dipping sauce for breaded chicken fingers, this is something like the sauce at McDonalds"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (37 g)
- Calories 49.5
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 140.7 mg
- Total Carbohydrate - 16.4 g
- Dietary Fiber - 0.5 g
- Sugars - 12.7 g
- Protein - 0.1 g
- Calcium - 3.5 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine all ingredients except the water in a food processor or a blender and puree until the mixture is smooth.
Step 2
Pour mixture into a small saucepan over medium heat. Add water, stir, and bring mixture to a boil. Allow it to boil for five minutes, stirring often.
Step 3
When the sauce has thickened, remove it from the heat and let it cool.
Step 4
Store sauce in a covered container in the refrigerator.
Tips
No special items needed.
0 Reviews
You'll Also Love
