November 24, 2018
Breakfast, Grains, Oats,
Vegetables, Sweet Potato/Yam, Budget-Friendly, Small Batch Cooking, Gluten-Free, No Eggs, Vegan, Vegetarian, Kosher Dairy more
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"I'm always looking for a different kind of breakfast"
Mash the potato
Add rest of ingredients to saucepan
Simmer on low for 15 minutes
Stirring often until oats are tender
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