Sweet Potato Casserole
"This is better than the marshmallow topped sweet potato casserole. This can easily be cut in half for fewer servings."
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (410.5 g)
- Calories 618.5
- Total Fat - 31.6 g
- Saturated Fat - 4.9 g
- Cholesterol - 59.2 mg
- Sodium - 197.2 mg
- Total Carbohydrate - 77.9 g
- Dietary Fiber - 5.2 g
- Sugars - 53.1 g
- Protein - 8.8 g
- Calcium - 111.4 mg
- Iron - 2.6 mg
- Vitamin C - 9.8 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Mix first seven ingredients and spread in a 13“ x 9” baking dish.
Step 2
Mix topping ingredients and spread over sweet potato mixture.
Step 3
Bake 25-30 minutes at 350°F.
Tips
No special items needed.