Spiced Coffee - Crock Pot
Recipe: #18220
March 24, 2015
Categories: Beverages, Non-Alcoholic, One-Pot Meal, Christmas, Slow Cooker, Gluten-Free, No Eggs Non-Dairy, Vegetarian, Water, Sugar, Chocolate, more
"This is the 3rd & last Taste of Home beverage that features using your crock pot. Joanne Holt of Bowling Green, OH suggested in her review that ".. those who are not necessarily coffee fans often change their tune when they get a whiff of this chocolate coffee drink that I like to serve up in a big batch at parties." I'm sure she's right, but are there really people who are not coffee fans? Could this be possible? Enjoy!"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (255.2 g)
- Calories 62
- Total Fat - 0.2 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 12.7 mg
- Total Carbohydrate - 14.7 g
- Dietary Fiber - 0.4 g
- Sugars - 12.9 g
- Protein - 0.5 g
- Calcium - 9.5 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a 3-quart slow cooker, combine coffee, sugar, chocolate syrup & extract. Place cinnamon sticks & cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices, tie securely w/string & add to slow cooker. Cover & cook on low setting for 2-3 hrs.
Step 2
Discard spice bag. If desired, serve coffee w/cinnamon sticks.
Tips
- Cheesecloth w/string
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