Southwestern Black Bean & Hominy Salad, Native American
Recipe: #19024
May 14, 2015
Categories: Salads, Bean Salad, Beans, Black Beans, Native American, Canning/Preserving, One-Pot Meal, July 4th, Labor Day, Potluck, Gluten-Free, High Fiber, Kosher, Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, more
"bon apppétit | August 2000"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (405 g)
- Calories 480
- Total Fat - 2.8 g
- Saturated Fat - 0.5 g
- Cholesterol - 0.6 mg
- Sodium - 705.6 mg
- Total Carbohydrate - 83.1 g
- Dietary Fiber - 21.8 g
- Sugars - 7.5 g
- Protein - 34.2 g
- Calcium - 198.2 mg
- Iron - 7.3 mg
- Vitamin C - 55.6 mg
- Thiamin - 1.1 mg
Step by Step Method
Step 1
Mix all together then chill.
Tips
No special items needed.
0 Reviews
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