South Carolina Chili Con Carne 1987
Recipe: #44152
February 05, 2025
Categories: Chili, Beans, Ground Beef, Southern, Southwest, Canned Tomatoes Kidney Beans, more
"Simple mild chili"
Ingredients
Nutritional
- Serving Size: 1 (263.8 g)
- Calories 503
- Total Fat - 20.8 g
- Saturated Fat - 7.2 g
- Cholesterol - 105.3 mg
- Sodium - 784.3 mg
- Total Carbohydrate - 35.5 g
- Dietary Fiber - 13.2 g
- Sugars - 4.6 g
- Protein - 43 g
- Calcium - 98.7 mg
- Iron - 7.6 mg
- Vitamin C - 11.9 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Heat bacon grease.
Step 2
Add ground beef and onions and season lightly.
Step 3
Cook until browned.
Step 4
Add garlic and chili powder, red pepper flakes, tomatoes and beans.
Step 5
Simmer 30 minutes, adding water as needed.
Step 6
Season to taste.
Tips
No special items needed.