Snow Drifts Cookies GF

36
Servings
15m
Prep Time
40m
Cook Time
55m
Ready In


""

Original recipe yields 36 servings
OK

Nutritional

  • Serving Size: 1 (5.7 g)
  • Calories 26.7
  • Total Fat - 1.5 g
  • Saturated Fat - 0.4 g
  • Cholesterol - 0.7 mg
  • Sodium - 12.2 mg
  • Total Carbohydrate - 3.1 g
  • Dietary Fiber - 0.2 g
  • Sugars - 2.9 g
  • Protein - 0.5 g
  • Calcium - 9.9 mg
  • Iron - 0.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step 1

Preheat oven to 250 degrees

Step 2

Beat egg whites and cream of tartar until soft peaks form

Step 3

Gradually beat in sugar until stiff glossy peaks do not scrape sides of bowl when beating

Step 4

Combine rest of ingredients

Step 5

Gently fold into the whites butter and pam spray cookie sheet

Step 6

Drop by rounded teaspoons

Step 7

Bake 40 minutes at 250 degrees

Step 8

Store in tightly covered container

Tips & Variations


No special items needed.