Smores Pie
"This is not for the diet conscious. If you feel like treating yourself, this would be your recipe."
Ingredients
Nutritional
- Serving Size: 1 (166.6 g)
- Calories 402
- Total Fat - 25.9 g
- Saturated Fat - 8.6 g
- Cholesterol - 116.6 mg
- Sodium - 1048.1 mg
- Total Carbohydrate - 27.5 g
- Dietary Fiber - 2.6 g
- Sugars - 5.1 g
- Protein - 14.4 g
- Calcium - 78.1 mg
- Iron - 2.3 mg
- Vitamin C - 1.6 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees.
Step 2
Crust: Combine crumbs, butter and sugar in a small bowl, mix well and transfer to a 9 inch pie plate.
Step 3
Press evenly over bottom and sides.
Step 4
Bake until firm about 10 minutes. Cool completely on a wire rack.
Step 5
Filling: Bring cream to a boil in a small pan over medium high heat.
Step 6
Place chocolate in a bowl and pour cream on top. Let sit 5 minutes, then stir until smooth.
Step 7
Whisk in eggs and vanilla.
Step 8
Pour into crust and bake until set, about 25 minutes. Cool on a wire rack.
Step 9
Just before serving, preheat broiler to high, setting an oven rack 5 inches from heat source.
Step 10
Spread marshmallows over top of pie and broil until toasted, watching carefully to prevent scorching, 20-30 seconds.
Tips
No special items needed.