S'more Shake
Recipe: #12784
June 16, 2014
Categories: Beverages, Non-Alcoholic, One-Pot Meal, July 4th, Labor Day, Gluten-Free, No Eggs, Chocolate, Ice Cream, more
"If you make this with fat-free milk and chocolate sauce and use reduced-fat ice milk this becomes a low-fat delicious shake"
Original is 3-4 servings
Ingredients
Nutritional
- Serving Size: 1 (279 g)
- Calories 478.8
- Total Fat - 14.2 g
- Saturated Fat - 8.6 g
- Cholesterol - 52.2 mg
- Sodium - 254.8 mg
- Total Carbohydrate - 82.3 g
- Dietary Fiber - 0.7 g
- Sugars - 63.5 g
- Protein - 8.3 g
- Calcium - 255.5 mg
- Iron - 0.3 mg
- Vitamin C - 0.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat broiler.
Step 2
Place marshmallows on a parchment paper- or aluminum foil-lined baking sheet. Broil 30 seconds or until golden brown. Let cool.
Step 3
Combine milk, ice cream, fudge sauce, and half of marshmallows in a blender; process until smooth and creamy. Pour into large tall glasses.
Step 4
Top with remaining toasted marshmallows, and garnish, if desired.
Tips
- Blender and 4 tall glasses
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