Simple Macaroni Salad
"A nice basic pasta salad"
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (360.2 g)
- Calories 256.1
- Total Fat - 7.7 g
- Saturated Fat - 1.8 g
- Cholesterol - 11.2 mg
- Sodium - 1016.4 mg
- Total Carbohydrate - 38.4 g
- Dietary Fiber - 4 g
- Sugars - 1.8 g
- Protein - 11.2 g
- Calcium - 61.5 mg
- Iron - 2.2 mg
- Vitamin C - 11.9 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Cook pasta in heavily salted boiling water
Step 2
Al dente
Step 3
Drain
Step 4
Mix dressing with whisk
Step 5
Seasoning to taste
Step 6
Pour dressing onto cooked macaroni
Step 7
Adding more mayonnaise as needed
Step 8
Add veggies
Step 9
Chill at least an hour
Tips
No special items needed.
1 Reviews
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