Sesame Milkshakes
Recipe: #24419
July 15, 2016
Categories: Beverages, Non-Alcoholic, Gluten-Free, Vegetarian, Ice Cream, more
"Recipe source: Sunset (August 2016)"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (148.8 g)
- Calories 448.2
- Total Fat - 25.6 g
- Saturated Fat - 7.3 g
- Cholesterol - 30.7 mg
- Sodium - 74.1 mg
- Total Carbohydrate - 50.7 g
- Dietary Fiber - 4.8 g
- Sugars - 40.7 g
- Protein - 9.3 g
- Calcium - 455 mg
- Iron - 5.4 mg
- Vitamin C - 0.6 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
In a food processor grind the sesame seeds until they resemble damp sand. Blend in the honey.
Step 2
Transfer the paste to a blender and puree with 2 tablespoons milk. Add ice cream and whirl until smooth.
Step 3
If desired freeze mixture for 2 hours, stir.
Step 4
Pour into two glasses and sprinkle with sesame seeds.
Tips
No special items needed.
2 Reviews
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