Sacramento Minestrone

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8
Servings
9m
Prep Time
50m
Cook Time
59m
Ready In

Recipe: #35290

July 20, 2020

Categories: Soups/Stews, Pasta, Vegetables, more

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Original recipe yields 8 servings
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Ingredients

Nutritional

  • Serving Size: 1 (570.6 g)
  • Calories 390
  • Total Fat - 8.8 g
  • Saturated Fat - 1.4 g
  • Cholesterol - 1 mg
  • Sodium - 1400.4 mg
  • Total Carbohydrate - 62.7 g
  • Dietary Fiber - 21.5 g
  • Sugars - 12 g
  • Protein - 19.1 g
  • Calcium - 208.9 mg
  • Iron - 7.9 mg
  • Vitamin C - 33.9 mg
  • Thiamin - 0.4 mg

Step 1

Heat oil in large stock pot

Step 2

Add onions

Step 3

Add carrots and celery

Step 4

Add garlic

Step 5

Add wine

Step 6

Add

Step 7

Stock tomato sauce and water

Step 8

Add Green beans and kidney beans

Step 9

Simmer 30 minutes

Step 10

Add pasta and herbs

Step 11

Add spinach and pasta

Step 12

Simmer 10 minutes

Step 13

Add zucchini

Step 14

Simmer 5 minutes

Tips & Variations


No special items needed.
Tags : Soups/Stews

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