Root Beer Float
Recipe: #30316
September 14, 2018
Categories: Beverages, Non-Alcoholic, Southern, 5 Ingredients Or Less, 5-Minute Prep, One-Pot Meal, Gluten-Free, Vegetarian, Frozen Drinks, Ice Cream, Kosher Dairy, more
"We had these growing up on special occasions, had to use a&w root beer"
Ingredients
Nutritional
- Serving Size: 1 (491.7 g)
- Calories 238.5
- Total Fat - 1.8 g
- Saturated Fat - 1.1 g
- Cholesterol - 7.3 mg
- Sodium - 32.2 mg
- Total Carbohydrate - 20.8 g
- Dietary Fiber - 0.1 g
- Sugars - 3.5 g
- Protein - 2.8 g
- Calcium - 40.1 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In large glass put big scoop of ice cream
Step 2
SLOWLY pour root beer, it's going to foam up and you HAVE to drink the foam quickly lol put in straw to drink
Tips
No special items needed.