Rich Bread Dough (Bread Machine)

5m
Prep Time
0m
Cook Time
5m
Ready In

Recipe: #3520

December 14, 2011

Categories: Breads



"This dough makes wonderful rolls"

Original is 0 servings

Nutritional

  • Serving Size: 1 (912.8 g)
  • Calories 2584.4
  • Total Fat - 98 g
  • Saturated Fat - 19.1 g
  • Cholesterol - 234.5 mg
  • Sodium - 1001.8 mg
  • Total Carbohydrate - 340.1 g
  • Dietary Fiber - 17.1 g
  • Sugars - 3.7 g
  • Protein - 79.3 g
  • Calcium - 190.8 mg
  • Iron - 22.8 mg
  • Vitamin C - 0.2 mg
  • Thiamin - 4.4 mg

Step by Step Method

Step 1

Place ingredients into bread machine in order given by manufacturer. Set machine to dough cycle. Check dough after about 5-7 minutes of kneading and add in more water or flour if needed a small amount at a time.

Step 2

When cycle is done, remove dough and shape into any roll shape.

Tips


No special items needed.

0 Reviews

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