Pumpkin Pie Martinis
Recipe: #21823
November 21, 2015
Categories: Beverages, Alcohol, Cocktails, Easy/Beginner Cooking, Entertaining, New Years, Vegetarian, , more
"This recipe is from the Taste of Home website."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (116.4 g)
- Calories 242.2
- Total Fat - 6.4 g
- Saturated Fat - 2.6 g
- Cholesterol - 21.8 mg
- Sodium - 116.8 mg
- Total Carbohydrate - 28 g
- Dietary Fiber - 0.8 g
- Sugars - 14.4 g
- Protein - 2.5 g
- Calcium - 44.1 mg
- Iron - 0.4 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
If a cookie-crumb rim is desired, moisten the rims of two cocktail glasses with water. Place cookie crumbs on a plate; dip rims in crumbs(or brown sugar). Set aside.
Step 2
Fill a mixing glass or tumbler three-fourths full with ice. Add the remaining ingredients; stir until condensation forms on outside of glass. Strain into two chilled cocktail glasses. Yield: 2 servings.
Note: You may substitute 1 ounce pumpkin flavoring syrup for the simple syrup and pumpkin pie spice. Look for flavoring syrup in the coffee section. To make ahead: Prepare a martini mix of vodka, milk, cream, syrup and liqueur. Shake mix before using; pour 1 cup into the mixing glass for each batch of drinks. Add spices and proceed as directed
Tips
No special items needed.
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