Pulled Pork And Grilled Cheese Sandwich
"I had some leftover seasoned pulled pork and just didn't want the same ordinary stuff that you do with leftover pork. So,this is what I came up with. Since " Variety Is The Spice Of Life " please feel free to use whatever seasoned pulled pork and sliced cheese you have on hand.I bet this would be really good with a bowl of tomato soup. And since this recipe uses leftovers,it's also budget friendly. Submitted to " ZAZZ" on September 17th.,2012."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (271.4 g)
- Calories 420.4
- Total Fat - 29.7 g
- Saturated Fat - 7.1 g
- Cholesterol - 39.7 mg
- Sodium - 1015.2 mg
- Total Carbohydrate - 22.6 g
- Dietary Fiber - 2.4 g
- Sugars - 16.9 g
- Protein - 18.8 g
- Calcium - 161.2 mg
- Iron - 1.8 mg
- Vitamin C - 3.1 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Butter each slice of bread on one side only,using 1 tablespoon of butter or margarine.
Step 2
Place one slice of bread, butter side down in a medium size skillet that has been preheated over medium heat.
Step 3
Add the cheese of your choice, top cheese evenly with warmed meat.
Step 4
Top with other slice of bread,butter side up.
Step 5
Cook until one side is golden browned,turn until other side is browned.
Tips
No special items needed.
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