President Truman's Bran Rolls

48
Servings
4h
Prep Time
20m
Cook Time
4h 20m
Ready In


"This has yeast with all bran"

Original recipe yields 48 servings
OK

Nutritional

  • Serving Size: 1 (44.5 g)
  • Calories 113.6
  • Total Fat - 4.5 g
  • Saturated Fat - 1 g
  • Cholesterol - 37.7 mg
  • Sodium - 128.4 mg
  • Total Carbohydrate - 15.8 g
  • Dietary Fiber - 2.1 g
  • Sugars - 2.6 g
  • Protein - 3.8 g
  • Calcium - 12.9 mg
  • Iron - 1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.2 mg

Step 1

Mix the sugar,shortening ,all bran and salt.add 1 cup boiling water.

Step 2

Stir and let cool

Step 3

Add the yeast dissolved in warm water

Step 4

Add The eggs

Step 5

And the flour

Step 6

Stir in flour.

Step 7

Turn onto floured cloth. Knead until smooth.

Step 8

Place in greased bowl.

Step 9

Put mixture in fridge for 2 hours take out 2 hours before baking

Step 10

Cover and let rise until doubled in size.

Step 11

Knead down.

Step 12

Make into rolls and place in well greased baking pan.

Step 13

Let rise until double in size.

Step 14

Bake 15 to 20 minutes in 400 degree oven

Tips & Variations


No special items needed.

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