President T Roosevelt Raisin Spice Cake 2
"0ct 4 1910, I have LH Roosevelt's spice cake, but this has raisins and frosting and a different date. It was called delicious frosting, whoo hoo. This recipe is not for beginners because of advanced techniques on frosting."
Original is 12 servings
Ingredients
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- Frosting
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Nutritional
- Serving Size: 1 (250.7 g)
- Calories 679.1
- Total Fat - 24.9 g
- Saturated Fat - 12.9 g
- Cholesterol - 344.2 mg
- Sodium - 336.9 mg
- Total Carbohydrate - 102.7 g
- Dietary Fiber - 5.5 g
- Sugars - 67.8 g
- Protein - 17.2 g
- Calcium - 160.6 mg
- Iron - 3.5 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F.
Step 2
Butter and flour cake pan(s).
Step 3
Cream butter and sugar.
Step 4
Add eggs one at a time.
Step 5
Sift dry ingredients add raisins add to creamed mixture alternating with milk.
Step 6
Now here where its tricky, no instructions given for making the cake so pour into cake pan(s) 9x9 or 9x13 and bake until done 30 minutes?
Frosting
Step 7
Boil 1 cup sugar and 1/2 water until threads form.
Step 8
Mix 1 egg white, beaten stiff and 1 cup seedless raisins minced fine.
Step 9
Pour slowly into hot sugar.
Step 10
Add vanilla flavoring.
Tips
No special items needed.