President Reagan's Chili
"If you dont want to add wine(Californian lol)to chili add beef stock"
Original is 16 servings
Ingredients
Nutritional
- Serving Size: 1 (205.6 g)
- Calories 189
- Total Fat - 9.7 g
- Saturated Fat - 3.4 g
- Cholesterol - 50.7 mg
- Sodium - 521.4 mg
- Total Carbohydrate - 7.9 g
- Dietary Fiber - 2.5 g
- Sugars - 4.2 g
- Protein - 16.4 g
- Calcium - 35.5 mg
- Iron - 2.7 mg
- Vitamin C - 12.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Using a 1 1/2-gallon heavy pot,
Step 2
Melt bacon drippings.
Step 3
When hot, sauté onions and garlic cloves.
Step 4
Add ground beef and chili powder.
Step 5
Stir until meat is well browned.
Step 6
Add red wine (optional).
Step 7
Add salt, beef base( they called for 1 tablespoon ), tomatoes, ( they called for 4 cups ,chopped)bay leaf and sugar.
Step 8
Simmer chili meat, covered, for 20 minutes, stirring often.
Step 9
Add pinto beans to the meat.
Step 10
Simmer chili con carne for 1 hour, covered over low heat, stirring gently from time to time.
Step 11
Test for flavor
Tips
No special items needed.
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