President Eisenhower’s Chili

8
Servings
9m
Prep Time
2h
Cook Time
2h 9m
Ready In


""

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (641.2 g)
  • Calories 927.8
  • Total Fat - 20.7 g
  • Saturated Fat - 6.8 g
  • Cholesterol - 100.9 mg
  • Sodium - 474.5 mg
  • Total Carbohydrate - 119.3 g
  • Dietary Fiber - 44.5 g
  • Sugars - 21.2 g
  • Protein - 70.5 g
  • Calcium - 302.8 mg
  • Iron - 18.1 mg
  • Vitamin C - 61 mg
  • Thiamin - 1.1 mg

Step 1

Brown ground beef in large pot. Drain

Step 2

Add onion and green pepper; cook until onions are clear.

Step 3

Add chili powder, to taste

Step 4

Add garlic. Brown

Step 5

Add remaining ingredients,

Step 6

Add salt to taste.

Step 7

Simmer over low heat for 2 hours.

Tips & Variations


No special items needed.

Related