President Carter's Eggplant Spaghetti
Recipe: #38282
March 05, 2022
Categories: Sauce, Tomato/Red Sauces, Spaghetti, Eggplant Vegan, Fresh Tomatoes, more
"Can add cheese but I'm writing as written vegan meal"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (622 g)
- Calories 360.1
- Total Fat - 12.6 g
- Saturated Fat - 2 g
- Cholesterol - 23.1 mg
- Sodium - 964.8 mg
- Total Carbohydrate - 50.1 g
- Dietary Fiber - 2.1 g
- Sugars - 3.6 g
- Protein - 16.5 g
- Calcium - 67.1 mg
- Iron - 3.5 mg
- Vitamin C - 42 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Saute eggplant in oil 7 minutes add onion and peppers cook until tender
Step 2
Add garlic
Step 3
Then add rest of ingredients
Step 4
Simmer 20 minutes
Step 5
Meanwhile cook spaghetti in heavily salted water
Step 6
Drain
Step 7
Top with sauce
Tips
No special items needed.
0 Reviews
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