Pink Lemonade

6
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"Classic recipe- I use Splenda granular now but granulated sugar is the gold standard."

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (234.3 g)
  • Calories 117.2
  • Total Fat - 0.1 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 8.1 mg
  • Total Carbohydrate - 30 g
  • Dietary Fiber - 0.2 g
  • Sugars - 27.9 g
  • Protein - 0.2 g
  • Calcium - 10.8 mg
  • Iron - 0.2 mg
  • Vitamin C - 15.9 mg
  • Thiamin - 0 mg

Step 1

Stir to mix; if using sparkling water mix the others first and top up with the sparking water, stirring very gently after that to preserve the carbonation.

Tips & Variations


  • Serve over ice.

Related

dienia b

nice drink ,made for think pink at 4 f site

review by:
(5 Oct 2015)

Chef shapeweaver

I made this recipe on 7/13/13 for the " Cherry Festival " portion of the " Summer Vacation Tour " in the Games Forum. Except for cutting the recipe in half and using the full amount of sugar,the recipe was made as it was written.After letting it get really cold and then tasting, I needed just a bit more sugar ( I like my lemonade a little less tart). Thanks for posting a recipe, that may just be a repeat quite often this summer. " Keep Smiling :)"

review by:
(15 Jul 2013)