Peanut Butter Candy Cups
Recipe: #3124
November 27, 2011
Categories: Baby Shower, Christmas, Easter Game/Sports Day, Halloween, New Years, Oven Bake, more
"These tasty treats are sure to please everyone, from the kids on up to Grandma in the rocking chair! Try at your next holiday, kiddie or adult party and see the smiles. I have a feeling you will want to make these many times throughout the year! NOTE: Cooking time is the time it takes to melt chocolate. "
Original is 48 servings
Ingredients
Nutritional
- Serving Size: 1 (30.2 g)
- Calories 122.6
- Total Fat - 9.1 g
- Saturated Fat - 1.9 g
- Cholesterol - 1.6 mg
- Sodium - 97.8 mg
- Total Carbohydrate - 9 g
- Dietary Fiber - 0.5 g
- Sugars - 4.6 g
- Protein - 1.9 g
- Calcium - 4.5 mg
- Iron - 0.4 mg
- Vitamin C - 0.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine first 5 ingredients until smooth.
Step 2
Press into a buttered 9x13 inch pan.
Step 3
Spread melted chocolate chips over mixture.
Step 4
Refrigerate until firm.
Step 5
Warm slightly to room temperature, and cut into squares. (Chocolate will not crack when slightly warm).
Tips
No special items needed.
3 Reviews
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