Pate Chinois Quebec Shepherd's Pie
""
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (261.4 g)
- Calories 291.5
- Total Fat - 12.8 g
- Saturated Fat - 4.4 g
- Cholesterol - 68 mg
- Sodium - 342.5 mg
- Total Carbohydrate - 22.6 g
- Dietary Fiber - 4.1 g
- Sugars - 3.7 g
- Protein - 22.1 g
- Calcium - 42.3 mg
- Iron - 3 mg
- Vitamin C - 8.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat Oven to 400F
Step 2
Brown ground beef with onions and celery and carrots
Step 3
Season
Step 4
Until browned
Step 5
Stir in the mustard and creamed corn to the beef mixture.
Step 6
Put the beef mixture into a baking dish and cover with the mashed potatoes. Bake for 25 minutes until browned
Tips
No special items needed.