Papas Mexicana
"Different way to make them"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (314.1 g)
- Calories 177.3
- Total Fat - 0.5 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 708.1 mg
- Total Carbohydrate - 40.1 g
- Dietary Fiber - 6.9 g
- Sugars - 4.8 g
- Protein - 4.7 g
- Calcium - 32.8 mg
- Iron - 1.5 mg
- Vitamin C - 38.5 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Heat vegetable oil in a large-size frying pan over medium-high heat. (Please check the ingredients list below)
Step 2
Once the oil is hot, add the diced potatoes and brown for 10 minutes.
Step 3
Stir in the onion and cook for about 3 minutes.
Step 4
By that time the onion should be translucent.
Step 5
Add the Serrano and cook for 2 more minutes, stirring from time to time.
Step 6
Season to tsste
Step 7
Add the chopped tomato, and gently stir them in with the potatoes, onion, and peppers.
Tips & Variations
No special items needed.
1 Reviews
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