Orange-Pineapple Slush
Recipe: #17943
March 13, 2015
Categories: Beverages, 5 Ingredients Or Less, 5-Minute Prep, One-Pot Meal, Fat Free, Gluten-Free, Kosher, Low Cholesterol, Low Fat, No Eggs, Vegetarian, Frozen Drinks, more
"Simple and yummy! From Delicious Ways to Lower Cholesterol."
Ingredients
Nutritional
- Serving Size: 1 (151.8 g)
- Calories 70.2
- Total Fat - 0.3 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 2.7 mg
- Total Carbohydrate - 16.7 g
- Dietary Fiber - 0.6 g
- Sugars - 13.3 g
- Protein - 1 g
- Calcium - 15.1 mg
- Iron - 0.4 mg
- Vitamin C - 63.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine all ingredients, stirring well to blend.
Step 2
Pour mixture into a freezer tray or an 8-inch square baking pan, and freeze until almost firm.
Step 3
Remove frozen mixture from freezer. Break mixture into large pieces, and place in container of an electric blender.
Step 4
Cover and process several seconds or until slushy.
Step 5
Serve immediately.
Tips
No special items needed.