Orange-Pineapple Slush
Recipe: #17943
March 13, 2015
"Simple and yummy! From Delicious Ways to Lower Cholesterol."
Original recipe yields 2 servings
Ingredients
Nutritional
- Serving Size: 1 (151.8 g)
- Calories 70.2
- Total Fat - 0.3 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 2.7 mg
- Total Carbohydrate - 16.7 g
- Dietary Fiber - 0.6 g
- Sugars - 13.3 g
- Protein - 1 g
- Calcium - 15.1 mg
- Iron - 0.4 mg
- Vitamin C - 63.1 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Combine all ingredients, stirring well to blend.
Step 2
Pour mixture into a freezer tray or an 8-inch square baking pan, and freeze until almost firm.
Step 3
Remove frozen mixture from freezer. Break mixture into large pieces, and place in container of an electric blender.
Step 4
Cover and process several seconds or until slushy.
Step 5
Serve immediately.
Tips & Variations
No special items needed.
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