Orange Candy Slices Rhubarb Jelly
"Yields 7 (8 ounce) jars. They said you don't need pectin in this. Sounds good."
Original is 25 servings
Ingredients
Nutritional
- Serving Size: 1 (108.8 g)
- Calories 177.6
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 48.2 mg
- Total Carbohydrate - 45.5 g
- Dietary Fiber - 1.4 g
- Sugars - 43.6 g
- Protein - 0.5 g
- Calcium - 41.3 mg
- Iron - 0.1 mg
- Vitamin C - 18.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Cut candy slices into small pieces.
Step 2
Add everything to stockpot
Step 3
Mix and cook approximately 20 minutes or until it starts to set up.
Step 4
Skim foam off.
Step 5
Seal in prepared sterilized hot jars.
Step 6
Place on towels.
Step 7
Cover with towel until jars seals.
Tips
No special items needed.