Ole Casserole
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Original is 6 servings
Ingredients
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- Sauce
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- Topping
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Nutritional
- Serving Size: 1 (523 g)
- Calories 577.1
- Total Fat - 26.4 g
- Saturated Fat - 12.2 g
- Cholesterol - 135 mg
- Sodium - 1582.7 mg
- Total Carbohydrate - 41.4 g
- Dietary Fiber - 3.4 g
- Sugars - 4.7 g
- Protein - 43.9 g
- Calcium - 568 mg
- Iron - 5 mg
- Vitamin C - 10.6 mg
- Thiamin - 0.5 mg
Step by Step Method
Step 1
Cook noodles in heavily salted boiling water until al dente and drain.
Step 2
Brown ground beef and onions lightly season.
Step 3
Drain if needed.
Step 4
Add chili powder and stir.
Step 5
Add rest of ingredients using corn juice to rinse cans out.
Step 6
Simmer while noodles are cooking.
Step 7
Add noodles to sauce.
Step 8
Pour into Pam sprayed 9x13 casserole.
Step 9
Bake 30 minutes at 350 degrees F.
Step 10
Put cheese on top bake 10 minutes.
Tips
No special items needed.
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