Negroni Cocktail
Recipe: #12644
May 25, 2014
"Whenever I try a new Italian restaurant, I always order a Negroni. If they know how to make it, I know they serve truly great Italian food. It's hit or miss, because this is a classic cocktail that has lost its following. Don't know why, because it's wonderful (but potent!). Try one!"
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (28.4 g)
- Calories 143.7
- Total Fat - 9.7 g
- Saturated Fat - 5.7 g
- Cholesterol - 0 mg
- Sodium - 4.5 mg
- Total Carbohydrate - 17.1 g
- Dietary Fiber - 1.6 g
- Sugars - 14.6 g
- Protein - 1.1 g
- Calcium - 6.8 mg
- Iron - 0.8 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Stir the first three ingredients together in a cocktail shaker filled with ice. Strain into a coupe glass.
Step 2
Holding a lit match in one hand and the strip of orange peel in the other, squeeze the peel over both the match and glass, so the oils from the peel briefly flare up. Set the match aside and drop the twist in the drink.
Tips
No special items needed.
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