Mocha Morning Drink - A Starbucks Copycat
6
Servings
Servings
5-10m PT5-10M
Prep Time
Prep Time
5m PT5M
Cook Time
Cook Time
10m
Ready In
Ready In
Recipe: #29118
February 26, 2018
"I hope you're ready for a Taste Of Home recipe invasion because I have 6 new TOH recipes lined up & ready to share. This is the 1st, TOH credited Jill Rodriguez of Gonzales, Louisiana & it features 2 of my favorite food groups (Chocolate & Coffee). Diabetic Exchanges = 1/2 starch & 1/2 milk. ENJOY!"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (303.7 g)
- Calories 128
- Total Fat - 6.2 g
- Saturated Fat - 2.6 g
- Cholesterol - 11.2 mg
- Sodium - 103.3 mg
- Total Carbohydrate - 13.5 g
- Dietary Fiber - 0.9 g
- Sugars - 10.1 g
- Protein - 4.6 g
- Calcium - 51.8 mg
- Iron - 0.3 mg
- Vitamin C - 0.3 mg
- Thiamin - 0.2 mg
Step 1
In a lrg saucepan, combine the coffee, cream, chocolate syrup & sugar. Cook & stir over med heat until sugar is dissolved & mixture is heated through. Ladle into 6 lrg mugs. Stir w/a cinnamon stick. Garnish w/whipped cream if desired.
Tips & Variations
- No special items are required.
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