Mexican Hot Dogs
12
Servings
Servings
10m PT10M
Prep Time
Prep Time
10m PT10M
Cook Time
Cook Time
20m
Ready In
Ready In
Recipe: #5230
April 20, 2012
Categories: Dinner, Lunch, Snacks, Beans, Vegetables, Mexican, 5 Ingredients Or Less, Birthday, Cinco de Mayo, Labor Day, Microwave, Skillet, Stove Top more
" Slightly different Hot Dog that is popular with kids and adults alike - Adjust you hotness to your liking. Another easy way to make these is to use cold ingredients, roll the dog in the tortilla that has the beans and cheese on it, roll and microwave for 2 minutes"
Original recipe yields 12 servings
Ingredients
Nutritional
- Serving Size: 1 (163.6 g)
- Calories 56.1
- Total Fat - 1.5 g
- Saturated Fat - 0.5 g
- Cholesterol - 2.1 mg
- Sodium - 199.9 mg
- Total Carbohydrate - 8.9 g
- Dietary Fiber - 1.6 g
- Sugars - 4.4 g
- Protein - 2.5 g
- Calcium - 44 mg
- Iron - 1 mg
- Vitamin C - 28.2 mg
- Thiamin - 0.1 mg
Step 1
Spread the refried beans on a warm tortilla, add cooked hot hot dog, sprinkle with cheese roll and serve with the salsa on the side
Tips & Variations
No special items needed.
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