Meatloaf
"A quick and tasty meatloaf recipe from one of my neighbors."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (247.1 g)
- Calories 484.4
- Total Fat - 29.5 g
- Saturated Fat - 10.7 g
- Cholesterol - 209.2 mg
- Sodium - 232.5 mg
- Total Carbohydrate - 8.3 g
- Dietary Fiber - 0.8 g
- Sugars - 3.4 g
- Protein - 43.7 g
- Calcium - 91.1 mg
- Iron - 4.6 mg
- Vitamin C - 3.9 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Mix all ingredients in large mixing bowl. While mixing break up tomatoes by hand.
Step 2
Place ingredients in 9 x 13 baking dish. Pat into loaf shape.
Step 3
Bake at 375 degrees for 60 minutes or until done.
Tips
No special items needed.