Luby's Cafeteria Meatloaf Copycat
Recipe: #39704
October 21, 2022
Categories: Meatloaf, Ground Beef, Southern, Copycat or Clone Recipes, Evaporated Milk, more
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Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (470.5 g)
- Calories 877.2
- Total Fat - 54.9 g
- Saturated Fat - 19.3 g
- Cholesterol - 675.2 mg
- Sodium - 5413.8 mg
- Total Carbohydrate - 6.1 g
- Dietary Fiber - 1.3 g
- Sugars - 2.7 g
- Protein - 84.1 g
- Calcium - 140.6 mg
- Iron - 9.3 mg
- Vitamin C - 14.1 mg
- Thiamin - 0.6 mg
Step by Step Method
Step 1
Heat oven to 350ºF.
Step 2
Lightly grease a large, shallow meatloaf pan, or a large shallow baking pan.
Step 3
In a large bowl, combine all of the ingredients, mixing well.
Step 4
Firmly shape the meat into a 7 x 3 1/2 x 3 1/2- inch loaf and place in the pan.
Step 5
Cover loosely with foil.
Step 6
Bake the meat loaf for 1 hour.
Step 7
Remove foil and continue baking for 5 minutes.
Step 8
*NOTE:For easy slicing, let the meat loaf stand at room temperature for 10 minutes.
Tips
No special items needed.
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