Kossman Meatloaf

8
Servings
10m
Prep Time
45m
Cook Time
55m
Ready In


"From grandma mahin,a very old recipe from Darlene Kossman, its for 50 cent of meat lol on recipe and 2 rounding cups crackers she said mix and bake this is very simple but very tasty meatloaf, I made it for 4 not 10 and it came out fine, they had larger families back then and also made hot meatloaf sandwiches"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (359 g)
  • Calories 586
  • Total Fat - 33.3 g
  • Saturated Fat - 11.8 g
  • Cholesterol - 266.2 mg
  • Sodium - 342.1 mg
  • Total Carbohydrate - 8.2 g
  • Dietary Fiber - 1.6 g
  • Sugars - 5.1 g
  • Protein - 61.1 g
  • Calcium - 97.2 mg
  • Iron - 6.8 mg
  • Vitamin C - 7 mg
  • Thiamin - 0.4 mg

Step 1

These were the instructions lol " for 50 cent meat take 2/3 beef and 1/3 pork ground.

Step 2

Beat the eggs

Step 3

Chop onion fine.

Step 4

Use 2 rounding cups cracker crumbs (I added milk to cracker crumbs you don't need salt cause soda crackers had enough ). Salt and pepper to taste.

Step 5

Mix all together put in oven and bake (bake for 45 minutes at 375 it may take longer for bigger loaf).

Tips & Variations


No special items needed.

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